Chocolate Mini Tart 🍫🍫🍫..Using the upside down method with my mini muffin tin to make these cute bite sized tartlets filled with raspberry jam and silky dark chocolate ganache. Easy and quick to whip up. This tart dough doesn’t shrink and bakes up super crisp too ❤️..Have you tried this hack before? It’s not the conventional way but it works if you are stuck for time. Everyone has a muffin/ cupcake tin. You don’t even need to grease or line with strips of parchment paper. Simply bake and lift

Turning simple ingredients into exquisite mini tarts!

MINI PECAN TARTS These are better than Pecan pie and so easy to make. Trust me. In case you’re wondering pecan is translated to “noz-pecã” in Portuguese. Here's the recipe from.my blog. https://portuguesediner.com/tiamaria/mini-pecan-tarts/ Makes about 48 mini tarts Ingredients: 2 sticks butter 6 ounces of soft cream cheese 2 cups flour Filling: 2 eggs 1 and 1/2 cups of brown sugar 2 tablespoons melted butter 1/2 teaspoon vanilla 1 cup pecans (chopped) pinch of salt Mini tart pan (they hold 24 t

Sweet And Savory Vegan Tarts

Mini Mushroom Tarts

GUYANA 🇬🇾 | Pine Tarts by @typhaniecooks. Any sweet or savory Caribbean treat that comes in a shortcrust pastry will win me over every time! ..#caribbeanamericanheritagemonth #guyana #pinetarts #guyanesefood #onecaribbean #typhaniecooks | Visit Guyana