How to Make Homemade Sauerkraut | Only 2 ingredients needed!
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How to Make Homemade Sauerkraut | Only 2 ingredients needed!
*HOMEMADE SAUERKRAUT* - PRINT the recipe: https://www.wyseguide.com/homemade-sauerkraut/ If you’ve ever purchased (or ate) sauerkraut and wondered how...
已浏览 115.5万 次2023年8月28日
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One of our favorite ways to preserve our cabbage harvest is by turning it into sauerkraut! Here’s how you can make it: 1. Ingredients: You’ll need cabbage and salt. Make sure your cabbage is fresh and clean. Condiments are optional but we added 3 tbsp garlic, 2 tsp pepper, 3tbs of dill and 2 tsp mustard seeds to this half gallon jar. It sort of tastes like pickles! 2. Prepare the Cabbage: Start by removing the outer leaves of the cabbage. Rinse the cabbage under cold water and pat it dry with a
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One of our favorite ways to preserve our cabbage harvest is by turning it into
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Homemade Sauerkraut #sauerkraut #homemadefood #fermentedfoods #cabbage #welikeittoo #WLIT #diy #savemoney #healthy #salt #deliciousfood #yum #caraway | We Like It Too
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Homemade Sauerkraut #sauerkraut #homemadefood #fermentedfoods #cabbage
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How to Make Sauerkraut
Fermentation Lids for Jar Fermentation [HOW AIRLOCKS WORK]
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Fermentation Lids for Jar Fermentation [HOW AIRLOCKS WORK]
makesauerkraut.com
已浏览 3 次2017年5月4日
How to Make Sauerkraut
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How to Make Sauerkraut
FacebookFarmhouse on Boone
已浏览 5614 次2019年6月30日
How to Make Sauerkraut
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How to Make Sauerkraut
minimalistbaker.com
2018年7月9日
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How To Make Homemade Sauerkraut in a Mason Jar
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How To Make Homemade Sauerkraut in a Mason Jar
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已浏览 183.3万 次2016年4月5日
How to make sauerkraut in a jar with only salt
How to make sauerkraut in a jar with only salt
kindearth.net
2019年3月1日
Homemade Sauerkraut! I made a pint jar. Shredded half of a small head of cabbage and added 1 tbs kosher salt (don’t use table salt) and I squeezed the cabbage into the salt with my hands till it began to liquify then packed in in my jar. After about 5 days it’ll be slightly fermented but to reach full fermentation it’ll take about 3 weeks. 6-8 weeks it’ll be very fermented and so good! Store in a cool dark place or in the refrigerator. You can feed it and add more cabbage and salt as you use it.
0:45
Homemade Sauerkraut! I made a pint jar. Shredded half of a small head of cabbage and added 1 tbs kosher salt (don’t use table salt) and I squeezed the cabbage into the salt with my hands till it began to liquify then packed in in my jar. After about 5 days it’ll be slightly fermented but to reach full fermentation it’ll take about 3 weeks. 6-8 weeks it’ll be very fermented and so good! Store in a cool dark place or in the refrigerator. You can feed it and add more cabbage and salt as you use it.
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已浏览 3.9万 次2023年9月24日
Sauerkraut Health Benefits
Sauerkraut is one of the easiest health promoting foods that you can add into your daily routine! Homemade sauerkraut benefits extend far beyond just being a great source of probiotics for the gut! Sauerkraut’s beneficial probiotics help increase and regulate NK cells, which are nicknamed “natural killer cells,” that control the body’s inflammatory pathways and take action against infections or food allergy reactions. • Ingredients: - 1 large head of cabbage (or about 4 cups shredded cabbage) -
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Sauerkraut is one of the easiest health promoting foods that you can add into your daily routine! Homemade sauerkraut benefits extend far beyond just being a great source of probiotics for the gut! Sauerkraut’s beneficial probiotics help increase and regulate NK cells, which are nicknamed “natural killer cells,” that control the body’s inflammatory pathways and take action against infections or food allergy reactions. • Ingredients: - 1 large head of cabbage (or about 4 cups shredded cabbage) -
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已浏览 5148 次2023年5月13日
What Are the Health Benefits of Sauerkraut?
What Are the Health Benefits of Sauerkraut?
allrecipes.com
2021年5月11日
Everything you need to know about gut-loving sauerkraut and its health benefits
Everything you need to know about gut-loving sauerkraut and its health benefits
womenshealthmag.com
9 个月之前
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