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After weeks of testing and tweaking she is finally here! Our first vegan ravioli to join the case is made with a chickpea base for the filling that is flavored with sautéed spinach and our favorite artichoke tapenade. Pairs perfectly with our housemade pomodoro sauce and some vegan Parm. | Via Ravioli

After weeks of testing and tweaking she is finally here! Our first vegan ravioli to join the case is made with a chickpea base for the filling that is flavored with sautéed spinach and

Via Ravioli. Via Ravioli · Original audio. After weeks of testing and tweaking she is finally here! Our first vegan ravioli to join the case is made with a chickpea base for the filling that is flavored with sautéed spinach and our favorite artichoke tapenade. Pairs perfectly with our housemade pomodoro sauce and some vegan Parm.

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