Foods | An Open Access Journal from MDPI
Foods is an international, peer-reviewed, open access journal on food science published semimonthly online by MDPI. The Italian Society of Food Sciences (SISA) and Spanish Nutrition Foundation (FEN) are affiliated with Foods and their members receive discounts on the article processing charges.
Foods | Aims & Scope - MDPI
Foods (ISSN 2304-8158) is an international, peer-reviewed scientific open access journal that provides an advanced forum for studies related to all aspects of food research, with major emphasis on the “science of food”. Our goal is to strive for the publication of exceptionally high-quality articles with rigor and depth.
Foods | Instructions for Authors - MDPI
Foods requires that authors publish all experimental controls and make full datasets available where possible (see the guidelines on Supplementary Materials and references to unpublished data). Manuscripts submitted to Foods should neither be published
Foods | 2023 - Browse Issues - MDPI
Foods, an international, peer-reviewed Open Access journal. Next Volume Volume 13 (2024) Previous Volume Volume 11 (2022) Journals. Active Journals Find a Journal Journal Proposal Proceedings Series. Topics. Information. For Authors For Reviewers For Editors For Librarians For Publishers For Societies For ...
Foods | Special Issues - MDPI
Foods publishes Special Issues to create collections of papers on specific topics, with the aim of building a community
Foods | Topical Advisory Panel - MDPI
Interests: food defect; detection and characterization using optical non-destructive testing; data analysis in food science; 3D printing in food manufacturing; reverse engineering in food industry; implementation of innovation in food production and food upcycling
Foods | Article Processing Charges - MDPI
All articles published in Foods (ISSN 2304-8158) are published in full open access. An article processing charge (APC) of CHF 2900 (Swiss francs) applies to papers accepted after peer review. This article processing charge is to cover the costs of peer review, copyediting, typesetting, long-term archiving, and journal management.
Foods | Editorial Board - MDPI
Interests: food safety; gut health; public health; controlling pathogens in food systems; understanding pathogen survival and persistence along the food chain, their virulence attributes and the application of probiotics to control foodborne pathogens; the efficacy of currently applied intervention (hurdle) technologies to reduce pathogen ...
Foods | Announcements - MDPI
2024年9月3日 · Impactful Research. MDPI’s Best Paper Awards—Award-Winning Papers in 2023 Announced . MDPI is committed to supporting and recognizing the academic community and is proud to announce the recipients of the 2023 Best Paper Awards, which recognize high-quality papers of significant scientific merit and impact.Each year, the editors of our journals carefully …
Foods | Special Issue : Strategies for Controlling Pathogenic
A special issue of Foods (ISSN 2304-8158). This special issue belongs to the section "Food Microbiology". Deadline for manuscript submissions: 15 February 2025 | Viewed by 2996