Four Cheese Ravioli is baked in a robust Marinara sauce topped with breadcrumbs. The addition of mozzarella cheese to the dish creates extra richness. This is perfect for a quick weekday meal or for casual entertaining. PREHEAT oven to 400º F. Lightly grease 8-inch-square baking dish.

We’re often serving up deals for those around our table. Pull up a chair and indulge in recipes, product news and more!

Two family-favorite pasta sauces come together in this warm and creamy ravioli dish, done in just 3 steps and 10 minutes! COMBINE marinara and alfredo sauce in a small saucepan. Heat over medium heat for 5-7 minutes, stirring occasionally. PREPARE pasta according to package directions using a separate pot until complete.

> 1 (9 oz) pkg Buitoni Refrigerated Four Cheese Ravioli > 1 (15 oz) container Buitoni Refrigerated Marinara Sauce > 1 cup shredded mozzarella cheese

2024年4月3日 · Instructions for Baked Buitoni Ravioli. If you are craving a delicious and easy-to-make Italian dish, look no further than baked Buitoni ravioli. This recipe is perfect for busy weeknights when you want something tasty but don't have a lot of time to spend in the kitchen.

Be inspired by the Four Cheeses Ravioli With Prosciutto, Toasted Bread And Thyme recipe and prepare gourmet dishes with Buitoni Fresco pasta

Be inspired by the Four Cheeses Ravioli With Crunchy Pork Jowl, Pepper & Egg Sauce recipe and prepare gourmet dishes with Buitoni Fresco pasta

Be inspired by the 4 Cheeses Ravioli On A Potato Purée Bed With Truffle Oil recipe and prepare gourmet dishes with Buitoni Fresco pasta

2019年2月7日 · Everyone will be excited to dig into this comforting skillet supper. Look for ravioli in the refrigerated section—our Test Kitchen prefers Buitoni brand. Substitute ground turkey or chicken for the beef, or replace the spinach with Swiss chard leaves. Preheat oven to broil with rack 9 inches from heat.

This hearty, flavorful Baked Ravioli in Alfredo Sauce dish will please everyone in your family. PREHEAT oven to 400º F. Grease an 8-inch-square baking dish. HEAT oil in large, nonstick skillet over medium heat. Add onion; cook, stirring occasionally, for 3 to 4 minutes or until golden. Add sauce; cook, stirring occasionally, for 1 minute.