2018年11月6日 · Recipe Variations. Instant Pot mashed potatoes: See my full tutorial here for how to make mashed potatoes in the Instant Pot. Garlic mashed potatoes: To make your mashed potatoes extra garlicky, feel free to double or triple the amount of garlic added to this recipe.Or, feel free to roast a head of garlic while the potatoes are boiling and add the roasted cloves to the mash for extra-rich flavor.

2021年9月30日 · While a homemade mashed potatoes recipe is easy to make, here are a few tips to make sure they’re absolutely perfect. ... Best mashed potatoes I have ever had! Thank you for sharing this amazing recipe. Try it. You won’t regret it. Reply. Ann says: December 26, 2024 at …

2020年3月4日 · What goes in homemade mashed potato. All you need is potatoes, salt, butter and milk OR cream (for a more luxurious finish). ... This is really the best mashed potato recipe I’ve ever made! I thought they 1/3 cup of milk wouldn’t be enough but it’s the perfect amount. Such a hit for my family. Reply.

2023年3月7日 · Peel and quarter potatoes; place in a large pot. Cover with salted water and bring to a boil. Cook until tender but still firm, about 15 minutes.

2023年11月17日 · Serve this recipe alongside Roasted Brussels Sprouts and Oven Baked Chicken Thighs for a delicious dinner any night of the week.. Welcome to the ultimate guide for creating the most delectable mashed potatoes you’ll ever taste! In this post, we’re diving into a classic recipe that transforms simple ingredients into a dish of creamy, buttery perfection.

2024年2月7日 · 3. Drain and mash.Once cooked, drain the potatoes well using a colander. Return them to the pot. Add the minced garlic and mash the potatoes with a potato masher until smooth.

2024年10月9日 · To see how to make mashed potatoes from start to finish, watch the video in this post! Ingredient Notes and Substitutions. Potatoes – Russets are the classic choice when learning how to make mashed potatoes, but Yukon Gold have a natural butter flavor. The skins on the latter variety are also incredibly thin, so Yukon Gold mashed potatoes mean no peeling if …

2023年11月18日 · Let’s take a moment to walk through every step, from peeling and boiling the potatoes to achieving that silky-smooth, melt-in-your-mouth texture that the best mashed potatoes recipe has. The secret lies in the blend of butter, milk, heavy cream and a touch of sour cream, creating a rich and velvety finish.

Mashed Potato Recipe Tips and Variations. Yield: This recipes makes about 12 cups mashed potatoes, enough for 12 (1-cup) servings. Make ahead: Peel and cube the raw potatoes up to 24 hours in advance.Cover with water and chill in the refrigerator. Speed: For faster cooking, cut the potatoes into smaller, 1-inch pieces. Sour cream: For a tangy, creamy mashed potato, stir ½ cup sour cream into ...