Making an effort to reduce colorectal cancer risk is important, and limiting your intake of red and processed meats is a way ...

Remember the screening age for colon cancer is 45, unless you have other risk factors - for anyone younger than that, pay ...

The following information was submitted by Intermountain Health.Colorectal cancer is the second most common cancer and the ...

March is National Colorectal Cancer Awareness Month. Dr. Claire Peeples, colon and rectal surgeon at Corewell Health, ...

Colorectal cancer is increasing, but early detection through a colonoscopy can save lives. Learn why this gold-standard ...

You might get one if you have surgery to remove or bypass part of your large intestine (colon and rectum) and can't have bowel movements the usual way. The operation is called a colostomy.

You’ve learned since childhood that choosing foods like fresh vegetables and whole grains is part of a healthy lifestyle. But ...

Getting a colonoscopy if you experience these four common symptoms of colon cancer could just save your life, cancer survivor Lindsey Jayn warns on TikTok.

One expert called the study “very validating” amidst a surge in colorectal cancer in young people — especially given the ...

Consuming red and processed meats can increase your risk of colon cancer. Swapping red and processed meats for lean, unprocessed proteins like chicken and legumes may help reduce your risk.