Using fermentation, University of Alberta researchers have come up with a way to produce higher amounts of a healthy fatty ...
Using fermentation, University of Alberta researchers have come up with a way to produce higher amounts of a healthy fatty ...
NUPALS researchers have now engineered a yeast, Lipomyces starkeyi ... starkeyi produced PUFAs at up to 18.4% of total fatty acid output (10% EPA). The researchers also used a regulatory network ...
Another significant study focused on the encapsulation of vegetable oils rich in polyunsaturated fatty acids using Saccharomyces cerevisiae. The research found that autolyzed yeast cells improved ...
free fatty acid, short-chain organic acid, and vitamin levels. Multiple studies have associated CR with improved lifespan and health status in many organisms, including yeast, mice, flies ...