Eggs are a tricky ingredient to swap in vegan recipes. We spoke to an expert for his advice, and here's what he has to say about substituting eggs.

For anyone following a strict diet, soy protein powder is an excellent way to bolster your protein intake. If you want a high ...

This vegan chocolate tart no bake recipe is super easy! The cookie crust is filled with chocolate ganache and topped with ...

Wendy’s is one of the most popular fast-food chains in the US, but its menu is hardly vegan-friendly. Here’s how to get the ...

Brownies and blondies are two beloved American treats. But which one is the tastiest? We say it’s a tie. Find your own ...

The Chocolate Ox in Nisswa is a charming candy store where dessert dreams come true! Nestled in the heart of Nisswa, a quaint ...

As the Christmas trees begin to light up, all we can dream about is a cup of hot chocolate as we’re all wrapped up watching a ...

National Chocolate Cake Day, coming up Monday, is the perfect excuse to indulge in a slice — or two or three — of one of the ...

Carob is the unsung hero of Mediterranean African vegan sweets. Its unique flavor and health benefits have made it a staple ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice - or two or three - of the world’s most ...

You only need two ingredients (including water) for this vegan egg substitute. Sonja Overhiser is a cookbook author and food ... Yes, the Color of Your Egg Yolk Matters — Here’s What It Means This ...

Carrie Underwood isn’t just known for her powerhouse vocals — she’s also famous for her stellar physique. The country music ...