This article was originally published on guiltyeats.com as Organic food labels: What does the USDA classify as “organic?”. Do ...

On a cold winter day in Illinois, three little pigs are resting in a three-sided shed. They have plenty of space to trot around, as they do when Jennifer Duensing approaches. Those footsteps mean it’s ...

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We get to the bottom of the true meaning of all those labels on your egg, from grade A to pasture raised and cage frees.

requires that labels be truthful and not misleading, however.) If you see any "no antibiotics" claim plus the USDA Processed Verified Program shield, USDA Organic label, or American Grassfed label ...

Started in 2002, the non-profit organization’s standards are modeled after the U.S. Department of Agriculture’s Certified Organic Label, but they’re designed to give farmers a cheaper and more ...

The USDA sets the rules for what is organic ... processing — than their conventionally grown counterparts. Organic labeling standards aim to improve animal welfare by requiring farmers ...

This is where organic has a unique advantage. While the USDA does have to approve most food labels, it doesn’t actually set its own requirements for what those claims mean, nor does it enforce ...

Started in 2002, the non-profit organization’s standards are modeled after the U.S. Department of Agriculture’s Certified Organic Label, but they’re designed to give farmers a cheaper and ...

Started in 2002, the non-profit organization’s standards are modeled after the U.S. Department of Agriculture’s Certified Organic Label, but they’re designed to give farmers a cheaper and ...