We gorged ourselves on seasonal produce, knowing full well ... a recipe. But in case you need some squash inspiration, I ...
Raw: Cut raw summer squash into rounds or sticks and eat with dip or yogurt. Larger raw summer squash can also be shredded (by hand or in a food processor) and used in quick breads, muffins, or ...
But a question many home cooks have when cooking with this squash is whether or not they can eat the skin ... cutting down on ...
Heat a grill pan over medium heat. Slice each squash in half lengthwise. If the squash are quite fat, slice them into thirds, and if they are more than 6 inches long, half crosswise too.