If you want to save time, buy ready-prepared squid and this recipe is ready in minutes ... For the aioli, combine the egg yolk, mustard and a pinch of salt in a bowl. Very slowly add the oil ...

Whisk the eggs, water, paprika and chilli flakes in a bowl. Place the breadcrumbs, parmesan cheese, salt and black pepper in another bowl. Dip the squid rings into the egg mixture then into the ...