Two South Mississippi restaurants cited for failing to keep a certified manager to maintain healthy conditions. It’s been an issue since COVID-19 made it harder to hire and keep kitchen staff.

Nicalet Wilkerson, the manager at Bliss Box, relied on quick instincts to save the baby's life in a moment she says she will ...

PathSpot’s health tech platform improves hand hygiene and provides restaurants with a comprehensive food safety system that ...

The Bryant Park Grill, which opened nearly 30 years ago, will be replaced by a restaurant run by a high-profile chef.

As quick-service restaurant operators navigate an increasingly competitive and ever-evolving market, understanding industry ...

FARGO, N.D. (Valley News Live) - A manager of one Fargo restaurant is speaking out after he says someone stole a bottle of ...

COUDERSPORT — Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others who need food safety certification.

Officers investigate assaults on a bathroom, tables at a women's march and a restaurant's planters occur over a four-day ...

Dunkin' is expanding in the Hagerstown area. A new one opened recently at Emerald Square. A proposed Dunkin' in the South End ...

ASHEVILLE - Another era is ending for the iconic West Asheville restaurant that operated as Tastee Diner for more than 75 ...

Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.