If there’s one dessert that always wows a crowd, it’s a beautifully layered cheesecake. And when you add fresh blackberries, ...

Here is our simple Lemon Sherbet no-bake pie recipe piled high with fresh berries for you to try the next time you want ...

Blackberries - of which there are more than 2,000 varieties - can be gathered as soon as they ripen from red fruit into dark, plump berries and can be eaten fresh (they only keep for a short time ...

Purée the blackberries with the orange juice in a ... of the mint and honey. Recipe courtesy of Slow Cooking by Antony Worrall Thompson/Mitchell Beazley, 2012.

Arrange the berries and figs on top, dust with icing sugar and scatter over the mint leaves if using, and serve. The cheesecake will keep for a couple of days, covered in the fridge.

If you love a bit of citrusy zing, blueberry lemon compote is the way to go. Just mix two cups of blueberries with 1/3 cup of ...

Embrace the summer blackberry season with these five irresistible baking recipes. Unless you haven’t left your house in the past few weeks, you’ll be well aware that it’s blackberry season.

Scatter the berries on top of and around the cake ... To make a large cake for a special occasion--birthday, wedding, or the like--triple the recipe and bake in different-size cake pans, perhaps 12 ...

Scatter the berries on top of and around the cake ... To make a large cake for a special occasion--birthday, wedding, or the like--triple the recipe and bake in different-size cake pans, perhaps 12 ...

“Low and slow braising with vibrant, earthy beets and sweet blackberries transforms flavoursome short ribs into meltingly soft meat – while you sit back and relax,” he says. “You can serve ...