You shouldn't give up on burgers because you are a vegetarian! Here is a proof that you can enjoy it without eating any meat!

T he Instant Pot is a lifesaver when it comes to making quick and flavorful meals, and this potato soup is no exception.

The snacks, of course! This year, elevate your Super Bowl spread with bold salsas and dips that everyone can root for. We start with a salsa fresca — a bright, zesty tomato salsa that relies on just a ...

The spinach, banana and sweetcorn mini muffins recipe actually comes from Joe Wicks’ baby-feeding bible: Wean In 15. I renamed them ‘dinosaur muffins’ to try and get my toddler to eat them about a ...

The Beast is also a go-to for Alfano because it’s not only powerful, but compact and design-forward. “This blender is great ...

Christina Soteriou ate a Mediterranean diet filled with veggies and beans while living in Cyprus. But now she also aims for a ...

Calling all coffee lovers and wellness enthusiasts! If you’re a latte or espresso ritualist but want something that doubles ...

IMAGE] Health shots have become very trendy, with grocery stores selling them for a pretty penny. Proponents of these shots or tonics claim that drinking them will help support immunity, ...

Think vegan cooking means hours of prep and soaking nuts? Think again. These three 30-minute recipes are fast, flavourful and ...

1. Rub the chicken thighs with salt and pepper, and fry in a preheated frying pan in vegetable oil until golden brown. Set aside. 2. In the same pan, fry the diced potatoes together with the onion, ...

The TODAY weatherman showed fans how to make his easy and affordable high-protein egg bites at home — with a secret ...

Preheat the oven to 180C fan bake. Arrange the sausages, capsicum, onion, kūmara, garlic and sage leaves in a large roasting tray. Mix together the olive oil, balsamic vinegar, fennel seeds and salt ...