From penne to cavatappi, our favorite pasta shapes have fascinating stories to tell. A stroll down the pasta aisle at your ...

With these expert tips you'll be whipping up fresh pasta at your next dinner party with time to spare. The dough for this ...

When my children were younger, instead of my husband and I going out to eat, I would make a special meal that everyone would ...

She worked in the test kitchen at Cooking Light for 14 years and was eventually the test kitchen director. This fast and simple dish features penne, meaning “quills,” a reference to the tapered ends ...

Just before my sauce was ready, I began cooking my pasta. I brought a large pot of water to a boil and added the penne and two tablespoons of salt. I cooked my pasta until it was al dente ...

If you’re like me, pasta is on the dinner rotation at least one night a week. It’s cheap, filling, quick to make, can ...

New York City has a ton of gluten-free pasta options, but some are way better than others. Here are the best NYC spots to ...

perfectly al dente recipes to celebrate the pasta noodle in every shape and form. Pasta certainly can be vegan—it depends on where you source it from. The most common form of pasta is of the dried, ...