Celebrity chef Bobby Flay is far from alone in thinking that this relatively common pasta cooking practice should be ...

This angel hair with lemon kale and tomatoes pasta dish from Janet Gronnow’s cookbook 15-Minute Vegan Meals is a quick and easy option for lunch or dinner. It combines angel pasta with fresh tomatoes, ...

Remove cover and add balsamic vinegar, coconut sugar, salt, spinach, and cook for another minute. Remove from heat. To serve, divide pasta onto 4 serving plates and top with marinara. Garnish with ...

A simple eggplant dish that will leave you impressed with the flavours 1 In a large saucepan of boiling salted water, cook the pasta according to the packet instructions. Drain and reserve 60ml (¼c) ...

Pasta certainly can be vegan—it depends on where you source it from. The most common form of pasta is of the dried, store-bought variety. The cardboard boxes of spaghetti, penne, fettuccine, angel ...

The “EUROPEAN RICE” campaign invites you to try Aztem pilaf, a mouth-watering recipe featuring tender lamb, toasted angel hair pasta, and high-quality European rice. Aztem pilaf is a versatile and ...

At a glance, linguine and spaghetti might look like the same thing, but there are important differences between them, and ...

Portobello mushroom sauce over pasta with fresh parsley, white wine, garlic and olive oil... what are you waiting for? This mushroom pasta for one can be made in minutes. Melt the butter with the ...