Fish cakes, or narutomaki, are a traditional ramen topping. But why did the white-and-pink cakes become popular in ramen ...

For The Union-Tribune When you think of ramen, it wouldn’t be surprising if your first image is of a packet or Styrofoam cup ...

Ramen, especially instant ramen, can be a quick, wholesome, and warming meal, but you may have heard plenty of myths about ...

A spicy soup is the perfect way to warm up on a cold day. We sampled several different canned soup brands to see which ones ...

Buldak Ramen is a noodle dish that doesn’t just bring the heat; it brings the entire furnace. This spicy food trend skyrocketed to fame thanks to the Fire Noodle Challenge. Back in 2014, YouTuber Josh ...

It is the sister brand of Hachiki-an, a Kyoto-based fine-dining establishment specialising in chicken cuisine since 1970. Founded in 2022, Kyoto Hachicken Ramen was originally launched in Bangkok ...

The popular chicken chain announced Monday the return of the Grilled Spicy Deluxe Sandwich along with two refreshing Key Lime seasonal beverages. The sandwich and beverages will be available at ...

Instant ramen was created in 1958 by the founder of Nissin Foods - a man by the name ... pork, shrimp and chicken. Some varieties of instant ramen also come with dehydrated vegetables such ...

Ivan Ramen is one of those restaurants that foodies ... LA’s Howlin’ Ray’s Nashville-style hot chicken; NYC’s organic and all-natural Scarr’s Pizza; and craft cocktail bar Close Company ...

Instead, they opt for quick, easy, and reliable meals — even instant ramen. But even a dish as simple as packaged noodles can become something exceptional in the hands of chefs. Read on for ...

The crunchy kakiage and the seaweed both elevated the umami notes of the broth, adding depth to the ramen. We then shifted our focus to the Miso Ramen (RM15.80). The balance between the chicken broth ...