City chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...

The long queue at Noor Khan’s Lal Mirch Keema stall speaks volumes about the taste and popularity of her home-cooked food ...

Heat ghee (or oil) in a large, deep-bottomed pot. Add the sliced onions and fry until golden brown. Remove half of the fried onions and set them aside for garnishing. To the remaining onions in the ...

Indian restaurant brand Arsalan has announced the launch of a new outlet in Rajouri Garden, Delhi, ET Hospitality has ...

Biryani, one of India’s most beloved rice dishes, varies significantly between the northern and southern regions of the ...

Palak Nagpal has shared a healthier version of Kulthi dal biryani that satisfies your cravings while keeping your weight ...

Lahore’s district administration has struggled to enforce the official price list, resulting in significant overcharging on beef, mutton, chicken, fruits, vegetables, and pulses. According to a ...

In kacchi biryani, raw meat, marinated with spices is layered with raw rice and both are cooked together. Awadhi mutton biryani is an ideal recipe for a party or a feast. You can also pack it for ...

Jaffer Bhai’s Delhi Darbar manages to live up to all the hype that’s been surrounding it for almost 45 years now, be it their Chicken Biryani, Mutton Biryani or even their Chicken Tikka Biryani.

Oliver's latest title, "Simply Jamie," distills 25 years of his expert tips and tricks into 130 time-saving, flavor-packed recipes across five chapters: Midweek Meals, Weekend Wins, Reliable ...