What to do when you are hungry and wish to munch on a snack, along with your evening tea or after a meal? Why not opt for a ...

Running short on time but still craving delicious, plant-based meals? These simple yet delicious vegan recipes prove that ...

From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand gala lunches and dinner ...

The reconstructed road-over-bridge at Carnac Bunder will be opened to traffic very soon and the area will once again bustle ...

Lotus Makhana set a new benchmark in the snacking industry with an extravagant product launch event held at Taj Santacruz ...

If you love your food scrambled, this besan bhurji will make you forget all about its egg and paneer counterparts!

These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade ...

Moong Dal Idli is a protein rich twist in the traditional idli ... It offers a tangy twist to the classic South Indian idli. Masala Idli is made by tossing bite sized idli pieces in a spiced seasoning ...

Protein, vital for weight loss and muscle building, can be increased with simple dips, offering benefits akin to supplements. Raita, chana dip, moong ...

The breeding breakthroughs have been even greater in moong, where farmers today take as many as four crops. The first one is during kharif, with sowing from end-June to mid-July and harvesting after ...