Old-fashioned cooks made salmon cakes with canned salmon ... into the fish for a little heat and add some to mayo for a sauce. Fresh dill makes the crispy cakes and the sauce bright and appealing.

Baked salmon with creamy yogurt dill sauce is a simple yet flavor-packed dish that the whole family will love. The yogurt sauce is filled with flavors from lemon juice, garlic, and fresh dill ...

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Add the watercress, cream cheese, mayonnaise and lemon ... To serve, cut the salmon in pastry into thick slices and serve with the dill sauce, new potatoes and greens.

If you don’t have time to make the mayo ... sauce, substitute with a good-quality bought mayonnaise. For the fish cakes, put the mashed potato in a bowl and break up with a fork. Flake in the ...

Try these warm and nourishing winter casserole recipes, which are lower in calories, carbs, sodium and saturated fat for a ...

Set aside to rest, then slice thinly. 2) Make the Creamy Dill Sauce: In a small bowl, mix together mayonnaise, sour cream, fresh dill, lemon juice, minced garlic, and a pinch of salt and pepper.

A coating of tangy mayonnaise keeps your salmon from drying out with no need for any other sauce. Mayo is thick ... I suggest adding dried herbs. Dill, tarragon, basil, oregano, or your favorite ...

Add a spoonful of salmon roe and garnish with dill. Pairing Suggestion: Champagne’s effervescence complements the rich flavors. Cook pasta al dente and set aside. Sauté garlic in butter, then add ...

The Outlaw Oyster pop-up – a sexy new spot to grab freshly shucked oysters, shrimp cocktail, tinned fish, lobster claws and ...

Hollandaise sauce and fish sauce are culinary staples with distinct roles in cooking, yet each has the power to transform ordinary dishes into extraordinary experiences. Hollandaise, a creamy and ...