There are two reasons why most pecan pie recipes include corn syrup: Corn syrup acts as a kind of glue that holds the filling together and helps it "set". Sweeteners like maple syrup or sorghum ...
Maple syrup isn't just for pancakes anymore. This natural sweetener is a secret weapon in vegan desserts, adding a depth of flavor that refined sugars can't match. It brings a rich, caramel-like ...
Coffee is cultural, and Canada is home to a lot of cultures. While some have deeply rooted java traditions and tastes, others are just warming to the versatile brew.
Bring maple syrup to a boil. Add the milk and cream, along with the butter. Whisk in the egg yolks, salt and cornstarch. 3. Fill pie shell (see ... cream butter and pecan mixture until blended.
Thankfully, Costco Bakery always has a supply of affordable, ready-to-devour desserts in bulk. Everything, from its Maple Butter Pecan Bar Layer Cake to its 24-count Cannoli Kit helps feed our sweet ...