Mango, often called the "king of fruits," is cherished not just for its taste but also for its numerous health benefits.

While we relish the sweet and heavenly pulp, we take no time to discard its 'Guthli' or seed. However, throwing away mango seeds is a missed opportunity to get a range of nutrients and ...

Using a teaspoon, scoop the seeds and flesh from the passion fruit into a bowl and mix with yoghurt mixture. Divide the mango and yoghurt mixture in half and place into four stemmed glasses.

About Mango Chia Pudding Recipe: A healthy and easy recipe for the summer season, mango chia pudding is a delicious blend of mango, yogurt and chia seeds. Garnished with mint leaves, this can be a ...

Supplements derived from the African mango have recently garnered attention for their purported health advantages. Known scientifically as Irvingia gabonensis, this fruit originates from West ...

Importers follow mango seasons from country to country. The chief exporters of thick-skinned mangoes are Puerto Rico, Mexico, Israel, South Africa and Peru. Everyone has their favourite type of ...

(Boiling the milk may take around 30–40 minutes, so make sure to keep stirring it occasionally.) 2. Meanwhile, remove the seed of the mango while keeping its shape intact. Remove the top part of the ...

Never give a mango seed to your dog. Mangoes have one large seed inside of them, and a dog should never chew on it. Mango pits are a choking hazard to dogs and can become stuck in their digestive ...