Tannins are a crucial element in understanding how wine looks, tastes, and feels. They contribute to a wine’s structure, ...

According to a wine expert, there's a specific type of wine that works very well when paired with clam chowder. Here's what ...

Delicious well structured wines for winter meals - from Auvergne, Burgundy, Beaujolais and the sub Bordeaux regions of ...

In the 1970s, a winemaker at Sutter Home unintentionally changed the course of California’s wine industry. While making red ...

As winter slowly fades and the seasons change, our bodies become more vulnerable to colds, coughs, and flu. One of the best ways to stay warm and cozy during this time is with a glass of homemade ...

How do you keep an open bottle of wine tasting its best? It's a question wine lovers often find themselves asking. The ...

Ice wine is one of the rarest wine styles and is extremely difficult to harvest. It is also one of the most misunderstood.

Just as a fine wine owes its character to the stresses it endured, so too do we owe our growth to the challenges we overcome.

And we've got all the information you need to know to make an informed decision the next time you need to store a bottle. Here's the thing: No open wine lasts more than a week without turning on ...

Some of my favorite condiments on foods are pickled onions, a tangy salad dressing and good seasonings with fresh or dried ...

To make good-tasting nonalcoholic wine, you need to de-alcoholize real wine, bolster it with flavor additives or at the very least unfermented grape juice or extract, and, typically, add ...

A B.C. ban on U.S. alcohol sales in the province would hurt small wine-import businesses and potentially the Vancouver ...