About Rajma Recipe: The good old Rajma is one of the most favourite dish in a North Indian household. Red kidney beans or rajma are cooked in warm spices, tomatoes and onions. The long hours of ...

In a pressure cooker add mustard oil, brown cardamom, kashmiri whole chillies, whole garlic, whole spinach (saag), little salt and water 2. Put all of the above in a pressure cooker and let the ...

Rajma needs no introduction, especially in India. You will come across different recipes in different regions ... fennel seeds, and Kashmiri red chillies. It is only mildly spicy but comes ...

Tamra was brought alive with the aroma of Kashmir and the soul satisfying taste of the desserts, writes ABHI SINGHAL To take ...