When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese fusion that ...

In the bustling lanes of Pune, beyond the familiar aromas of Vada Pav And Misal, lies a world waiting to be discovered by ...

The story of Sonoko Sakai’s life is perhaps best told by starting at the family kitchen table in her childhood home in Queens ... American-born child of her Japanese parents.

Hirofumi Tanada, professor emeritus of sociology at Waseda University in Tokyo, reckons that Japan is now home to more than 200,000 Muslims. A study by Tanada and his colleagues showed there were ...

If you’re looking to work in Japan, check back here each week as we review our database of top jobs posted to GaijinPot and ...

Toshiko Okuzono is an expert in home cooking born in Kyoto city in 1962. After graduating from a university, she worked at a hotel for some time before becoming a full-time homemaker. She ...

The flossy white fungus is foundational in Japanese cuisine, but is becoming increasingly popular in the West. Here’s ...

Loved ones fondly remembered Anthony Mitchell Sr., 68, who lost a leg to diabetes, and Justin Mitchell, 35, who was a ...

Lucie Fellwock reviews Butter, Waterstones “Book Of The Year 2024”, by Asako Yuzuki: 'The novel touches on essential feminist ...

In today's speedy, high-technology world, it's hard for a couple to stay completely out of this digital noise. Constant ...

Technologycategory Pakistan launches first home-made observation satellite 10:55 AM UTC · Updated ago Asia Pacificcategory Indonesia needs $6 billion more in budget to expand free meals programme ...

French chef Noboru Tani has shared a recipe for hachis parmentier, a hearty dish perfect for such winter occasions.