Whether you’re cleaning your kitchen after a big meal or finishing a painting project, it can be tempting to pour just about anything liquid—or sometimes even solids—down the drain.

The snacks, of course! This year, elevate your Super Bowl spread with bold salsas and dips that everyone can root for. We start with a salsa fresca — a bright, zesty tomato salsa that relies on just a ...

In a mixing bowl, combine cream cheese and mayonnaise until smooth. Stir in shredded cheese, prosciutto, green onions, ...

CR's tests of grocery store staples like cheddar cheese popcorn, yogurt, orange juice, and mayonnaise uncovered some ...

Chefs share how to make dishes that are delicious and nutritious, from choosing the right cooking techniques to boosting ...

A Sarasota restaurant known for its pizzas, wings, and craft beer selection has debuted its latest location, which also joins ...

Marinate garlic in lemon juice. Another common piece of feedback about Ina’s original hummus was that the garlic flavor was a ...

As a dad of two kids, my favorite things to get at Costco include the Kirkland Signature Danish pastries and the Bearfields ...

Chef Charbel Hayek's group mezze platter uses local farmers market produce in traditional recipes that draw from various ...

Sabra has recently launched two new flavors in the market - Chimichurri Hummus and Falafel Style Hummus. Customers can locate ...

Eater Vegas’s Editor dines out several times a week — if not per day, which means frequent encounters with standout dishes ...

Incorporating sumac oil into your homemade hummus is easy. Try adding one or two teaspoons of sumac oil into your completed ...