From Mardi Gras and Valentine's Day dinners to plenty of comfort food classics, these are the new recipes from the F&W test kitchen that we're most excited about.

Learn how to perfect the beloved dumpling at home with Dumplings. This colourful book features 21 dumpling recipes, from pork ...

1. Pour warm milk into a blender, add flour, break eggs, add a piece of butter, add salt, and a little sugar. Blend ...

The TV chef also states that sunflower and groundnut oils are great options for the job, but “if you’re after flavour, ...

As of January 24th, 2024, Chef Max Mariola opened a restaurant called Max Mariola ll Ristorante located in Milan. Not only does it have tasty Italian dishes, but it also has beautiful lights and a ...

For the slaw: In a medium bowl, add all the slaw ingredients and use a set of tongs to mix until well combined. Taste and add ...

These 38 high-protein (plant-based and meat-based!) meals will keep you feeling satisfied all day, featuring bowls, wraps, skillet dinners, salads, and more.

Some of Scotland's top chefs take a fresh look at traditional Scottish dishes with these exciting Burns Night recipes with a twist.

In this week's episode of Jamie Oliver's television show, Jamie's £1 Wonders and Money Saving Meals, the celebrity chef put his own budget-friendly spin on a classic British meal. He said his ...

Fish Soup is a culinary treasure enjoyed worldwide. From creamy chowders to brothy stews, it’s a versatile dish that offers both comfort and nutrition. This comprehensive guide will teach you how to ...

Beer-battered cod is a timeless classic that brings the flavors of your favorite pub right into your home. When paired with crispy onion rings, it’s a meal that’s hearty, satisfying, and ...

If you don't already know these recipes by heart, we'll help you learn. Whether it’s a summer potluck or a cozy winter evening, nothing says Creole and Cajun like gumbo. While there are many versions ...