To add new variations to the spread, you just need to try different toppings. Whether in a Korean restaurant or K-drama, ramen is never served in just a soupy concoction. It is often accompanied by ...
The bulgogi ramen is especially flavorful with bulgogi broth, marinated sliced beef, and garlic crunch. Chef Wayne Kageyama learned how to make ramen in Japan and Ramen Tatsu specializes in ...