San Francisco's New Culture has submitted the product label for its mozzarella – made from animal-free casein – for review in ...

Craving a budget-friendly burger? These 8 fast-food chains serve up delicious burgers for under $5—find out which ones are worth your money.

Northarvest Bean Growers and the Plant Protein Innovation Center are digging into ways to unleash the uses of dry bean ...

As the former president of the Navajo Nation, I support changes to make the federal dietary guidelines emphasize plant-based ...

Nearly half (47 percent) of the protein powders tested contained dangerous levels of toxic heavy metals by California 's ...

With clothes prices seemingly on a continual rise, high street stalwart Marks and Spencer is a constant source of quality ...

The global food system contributes up to 35% of all climate-warming pollution. LanzaTech's microbe-based protein could be a ...

A study has introduced a novel bioprocess that transforms CO2 and electricity into single-cell protein (SCP), a sustainable ...

Beans like black beans, garbanzo beans, and kidney beans are the most widely consumed legumes worldwide. They are rich in ...

Fibre (unlike oh-so-popular protein) is the unsung hero of the modern diet. These are the foods to eat if you want to boost ...

Protein is highly satiating, helping you to feel more satisfied after eating than if you were to, say, have a bunch of carbs.

An interview on how advanced techniques can be used to enhance silk fibroin and chitosan for drug delivery applications.