It came with a decent portion of hibachi vegetables. It had grilled onions, zucchini, mushrooms, carrots, and broccoli. Personally, I prefer lots of broccoli, some carrots, and cabbage.

Lina Jebeile is a former teacher who now works as a food photographer and content creator. She's behind the Instagram account @TheLebanesePlate, where she showcases her work and her love for ...

I spotted this sign on the corner of Decker Road and Mountain Shadow Drive! It looks like a new Japanese steakhouse and hibachi restaurant is opening soon. The restaurant is called MASA and as of now, ...