Hibachi is a true showstopper that grabs everyone’s attention, especially in the U.S. With roots in Japan, this teppanyaki cooking method brings precision, flavor, and fun into one perfect experience.

A pillar of dining, steak is a timeless dish and although simple or rudimentary in its preparation, when done well, it's one of the finest things to order. Now, there's a slew of Melbourne/Naarm ...

Steak flights are also an option for diners looking to share or sample multiple cuts.

The exotic flavors of Benihana extend to its drink menu, which provides delicious and refreshing options for patrons of all ages. Here’s how to make two of the best. Benihana Mai Tai One of the ...

A juicy steak cooked to perfection by a chef may just be one of the best ways to treat ... All steaks are prepared on a wood-fired grill for the ultimate exterior crust and pair perfectly with picks ...

Few foods are more appetizing to people than a juicy steak. Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled ...

My server refused to divulge any details about specific seasonings, only noting, "I put that marinade on everything." I dare say this was the sleeper hit of the entire steak menu. The filet mignon is ...

It doesn’t matter what cut of steak you're preparing – whether it’s a bone-in ribeye, porterhouse, or flank steak – letting the meat rest is a must. Yes, resting meat is essential and is as simple as ...

As 2024 comes to a close, the Beacon Journal features team thought about the restaurants they tried this year and which ones were their favorites.