Mark Anderson and Ryan Fey, aka The Grill Dads, stop by TODAY to share their fun spin on a classic dish: bite-size chicken pot pie potato skins. Get the recipe!
To minimize cleanup even more, the unit comes with a grill splatter shield to protect the heating element on the underside of the lid. Splatter does end up on the areas not covered by the splatter ...
Preheat a grill or grill pan over medium-high heat. Grill the chicken skewers for 10-12 minutes, turning occasionally, until fully cooked and slightly charred on the edges. Garnish with chopped ...