German Potato Salad is more than just a side ... cooked bacon to a paper towel-lined plate to drain. Add the chopped red onion to the pan with the bacon fat. Cook over medium heat until it ...

I grew up in a very German area in eastern Wisconsin, and that meant plenty of beer, brats, pretzels, sauerkraut — and German potato salad.

There are as many ways of making a potato salad in Germany as there are in the UK, but this is the one that has kept its German identity as it’s travelled west. A good punchy Dijon mustard is ...

Crisp pancetta seals the deal. “Growing up in Germany, Verena remembers two camps when it came to potato salad: camp mayo and camp oil/broth,” writes Ottolenghi. “This is an oil/broth-based version, ...