In the mid-1980s, I lived in the Republic of the Philippines and there I learned how to make the Filipino national dish, ...

Bake until golden brown. Bake at 375°F for 15 to 20 minutes, brush with garlic-herb butter, then bake until crisped through, ...

Scoop the crab mixture into 12 portions (about 1/3 cup each) and pat each into a 2½-inch patty. Arrange on the pan and brush ...

Grill seasoned chicken thighs, cook bacon, and assemble on sourdough with cheddar. Broil to melt cheese, drizzle ranch, and ...

Chef Jamie Gwen joins California Live’s Jessica Vilchis to share touchdown-worthy recipes ahead of the anticipated Chiefs vs.

Chef Mike Geary with Old School Sandwich Company joined us in the kitchen to share some delicious foods that are perfect for ...

Place the sandwich in a medium-size pan or panini press and cook for a few minutes over medium heat or until both sides are ...

While customers at this new Springfield pizza shop can get a slew of traditional pizzas, one menu item offers a fusion of two ...

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...

Eggs prices are sky-rocketing. If your wallet is feeling the price hike, here's how you can replace them with plant-based ...

Coat the chicken breasts in three tablespoons of your favourite Nando’s sauce. Then coat the halloumi slices in one ...