A new cookbook shines a spotlight on the pioneering female chefs shaking up the food industry in Britain. From plaintain omelette to fried rice, these recipes will broaden your culinary horizons.

In professional kitchens across the world, a new generation of female chefs are changing food culture on a local and global level. All that remains is for us to discover them. If you’re looking ...

Their stories, recipes, and legacies inspire us to broaden ... became the youngest chef to be named the ‘World's Best Female Chef’ by The World's 50 Best in 2019. How insanely cool is that?

Yes Shef, involving 30 female chefs, is organised by the Worth Association, founded to combat sexism in the hospitality ...

She says many women like herself work in food journalism. So why are there still so few female chefs in the UK? What is the gender gap at your company? The rise of self-employment Why winning ...

A female chef. “Are you a woman journalist ... “You have to think about where food comes from and our most important ecosystems.” Well, Covid gave many chefs the time to think and ...

Hospitality is in chef Ying Ying Gao’s blood ... Gao learned about good taste and flavours from her family. “I love cooking because I like to share with people. If there is delicious food ...

Badr represents the top of the food chain of the change for women in the culinary world ... She credits Vision 2023 for bringing Saudi chefs — and Saudi female chefs — into the scene. "We're very keen ...