With flan -- as with any other food -- careful scrutinization of the ingredients is the only way to know if flan is ...

If you've ever made flan, you know that the custardy dessert calls for an exhausting number of eggs. With that being said, due to the current cost of eggs, many of us might be waiting... a while ...

Dessert: Looking for a light dessert without the fuss? This skyr flan is just what you need! With just a few ingredients and ...

1. Pour caramelized sugar into two 6X2-inch llanera pans. Tilt pan until bottom is well coated with the caramel. 2. Combine all ingredients for custard until well blended, then pour into caramel-lined ...