Regular consumption of hot tea and coffee increases the risk of oral and oropharyngeal cancers due to thermal injury to the ...

Adding natural ingredients such as ginger, fennel, peppermint, cumin, and lemon to regular tea enhances its digestive ...

Already popular among younger generations, this cheap drink helps naturally slash cholesterol levels and help lower the risk ...

Start your day with a refreshing cup of parsley tea instead of your usual morning drink. To make it even more refreshing, add ...

So, it’s safe to say that most bird parents know their adorable feather babies should mainly be given access to as much fresh ...

Although oolong tea contains some vitamins and minerals, it is not a rich source of these nutrients. It's important to still eat plenty of nutrient-dense, micronutrient-rich foods in addition to ...

Black tea is one of the most widely consumed beverages, with compounds that potentially provide health benefits.

If a person drinks tea in a paper cup even three times a day, then 75 thousand particles of microplastic are going into his body, which increases the risk of kidney damage. Thus, we must learn from ...

For example, the Tea Board of Tanzania (TBT) recently brought together industry stakeholders to seek out strategies for the development of the crop – this chiefly in a bid to draw up a ten-year ...

In a city full of milk/boba tea chains, the Sen Tea House is a locally-owned option with a style of its own.

4. Staying attentive: Tea contains caffeine, which helps in staying alert and attentive. The right amount of tea will keep ...

Researchers found a ‘significant association’ between those who drank more green tea and lower cerebral white matter lesions ...