Add vodka, vermouth and syrup; cover and shake until condensation forms on outside of shaker. Strain into martini glass. If desired, garnish with additional cucumber. 1 serving: 236 calories ...

The recipe combines fresh ingredients like cucumber, mint, cilantro, scallions, and Thai red chili for a zesty and spicy flavor. Toasted peanuts and sesame seeds add a nice crunch, while the rice ...

Have you slipped a sip (or several)? Has your willpower grabbed a cold one (or the fire of whiskey neat)? If so, be not troubled or ashamed. It’s Jan. 15, and by this point, about half of all people ...

N/A Espresso Martini: Seedlip Spice, cold brew concentrate, turbinado syrup, garnished with ... served in the classic copper mug. Cucumber Paloma: Lyre’s Agave Blanco blends with grapefruit ...

For those who are looking for cocktail alternatives, here are six places to look for mocktails during Dry January in County.

The Spicy Chipotle Pineapple Martini showcases Lyre's Agave Blanco, handcrafted chipotle pineapple syrup, pineapple juice and mint leaves. Nonalcoholic versions of Restorative Basil Drop, The Remedy, ...

Cold brew is having a moment in bars as much as in coffee shops, and why not? It can complement a wide variety of liquors.

Now that the really cold weather is (hopefully) behind us this week, head to Long Grove this weekend to enjoy some outdoor ...

The restaurant group is also releasing a zero-proof edit of its margarita that is served with organic agave nectar ... is made with Martini & Rossi Floreale, cantaloupe, cucumber and tonic ...