Method: In a saucepan add milk, fresh cream, red chilli and bring it to a boil. Strain it in a bowl. Add cinnamon powder, nutmeg powder, salt, cocoa powder and mix will.
I also loved the Strawberry Shortcake bar, which whimsically mixes jammy, tart, bite-sized strawberries and crumbles of buttery shortcake into a strawberry-flavored, rosy-hued white chocolate.
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