Add the chicken and potatoes and brown the chicken on all sides. This should take about 5 minutes over a medium heat. 3. Add the cumin, garam masala, chilli powder, turmeric, garlic powder and paprika ...
Dust the chicken pieces in turmeric. Heat the oil in a large saucepan. Fry the cardamom, cinnamon and cloves to release their aromas. Add the butter and onion, and fry until translucent. Add the ...