Looking to impress your dinner guests—or just treat yourself to a restaurant-worthy meal at home? Giada De Laurentiis’ Chicken Piccata might just be the ticket. Known for her effortless approach to ...
Chicken Breasts – You’ll need about two large boneless, skinless breasts.Cut the chicken in half lengthwise, so they are thinner. Pound them with a meat mallet until they are an even 1-inch ...
Dredge Chicken with flour and season with salt & pepper. Cook in frying pan with butter and olive oil to brown the chicken, about 2 minutes each side. Put in oven at 350 degrees for about 15-17 ...
You can serve the salad cold or warm, as you prefer. The recipe is easy and fun to make! Savor the rich flavors of Chicken Thigh Piccata, where juicy chicken thighs are cooked in a hearty chicken ...
Impress dinner party guests with these approachable yet wow-worthy recipes that are cozy enough for the chillest of winter nights while still a bit more elevated than a weeknight dish.