Spend less time cooking with these highly-rated 30-minute dinner recipes, like one-pot orzo and roasted salmon, all made with ...

I love appetizers and finger foods - not just for snacking during movie night, or for bringing as potluck item to a part ...

Hollandaise, a creamy and buttery classic of French cuisine, pairs beautifully with delicate fish and seafood. Fish sauce, on the other hand, hails from Southeast Asia and adds a bold, umami-packed ...

What is the best way to cook salmon? Salmon is a versatile fish that cooks well across a variety of methods. With a strong ...

Cook for 10–20 seconds, stirring, until the sauce is slightly thickened. Return the salmon to the pan, nestling it among the vegetables, and heat through without stirring for 1–2 minutes.

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

Asian food has to be one of my favorite types of cuisine. I love the balance that good Asian food has. When I first started learning to make Asian sauces (instead of just pouring them out of a jar), ...