Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and ... they can already fetch 40 times the price of US cattle. The fattening farm will keep the ...

Efficiency is key when it comes to reducing greenhouse gas emissions in the beef sector said Sarah Klopatek at the ...

Columnist Dennis Sun writes, "Today, everything we read about cattle and beef say prices are going up. This can be attributed ...

With most farms family managed (25.500 out of 39.120), beef and wool represents the main activity in 65% of them and is also for 65% of them the main source of income.

Grown exclusively in the Mie Prefecture in Japan, Matsusaka cattle are raised so their fat achieves the lowest melting point possible. The finest cuts of Matsusaka wagyu have a melting point of 12 ...

YAMAGATA--White stripes not only give grazing black-haired beef cattle a fashionable “zebra look,” but they also keep away biting insects, significantly reducing their stress levels and ...