Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and ... they can already fetch 40 times the price of US cattle. The fattening farm will keep the ...

Hida beef cattle from Gifu Prefecture, located in the inland area of the main island of ... Kobayashi says they are hoping that many people from around the world will visit the Hida region in the post ...

Efficiency is key when it comes to reducing greenhouse gas emissions in the beef sector said Sarah Klopatek at the ...

Columnist Dennis Sun writes, "Today, everything we read about cattle and beef say prices are going up. This can be attributed ...

Do you have to be part of a multi-generation ranching family to get a start in the cattle business? Nope. Just ask Casey Hilmes. What you do need is passion, a work ethic, and mentors. That’s the ...

Grown exclusively in the Mie Prefecture in Japan, Matsusaka cattle are raised so their fat achieves the lowest melting point possible. The finest cuts of Matsusaka wagyu have a melting point of 12 ...

On Thursday, people from across the country will come to Wisconsin for World Beef Expo — one of the largest cattle shows in the Midwest. The 31st World Beef Expo will run from Sep. 28 to Oct. 1 at ...

YAMAGATA--White stripes not only give grazing black-haired beef cattle a fashionable “zebra look,” but they also keep away biting insects, significantly reducing their stress levels and ...