This recipe makes two meals for adults and two meals for children. The pork is sliced and added to a wrap for the kid’s tea, and a whole pork chop is marinated for the grown-ups to have later ...

Transfer the chops to a warm plate with tongs. Pour 100ml/3½fl oz cold water into the hot pan. There will be a lot of sizzling, and the water and butter will create an emulsion. Scrape the base ...

Here are 4 of the easiest mouth-watering recipes for pork chops. All are made with simple pantry ingredients baked in the oven. These can also be pan-fried you will just have to adjust the recipe ...