Tricolour recipes are easy if you're creative enough! It's winter and we have access to an abundance of seasonal fruits and veggies which can be used in our Republic Day recipes. Let's have a look at ...

As the country stands on the cusp of its 76th Republic Day, cooks are turning to food to express their love and pride for the nation. People, including home chefs and cooks, have envisioned a range of ...

As India inches closer to its 76th Republic Day, the country is brimming with pride and patriotism. And what better way to honour this momentous milestone than through food? These simple and ...

You must have heard of dry days. Several holidays in the country are observed as dry days when the sale or consumption of alcohol is halted. But who started these dry days and what is the idea behind ...

The Sankranti celebrations in the northern region of the state of Karnataka are slightly different from the rest of the state. They fly kites, go to carnivals, eat 'butthi oota' and prepare a sweet ...

Makar Sankranti, known as Poush Sankranti in Bengal, is a harvest festival celebrated with traditional fervour and a delectable array of sweets made primarily from freshly harvested rice, date palm ...

The New Year 2025 is for whisky enthusiasts to explore out of their comfort zone. It is time to invest in some flavoured spirits that leave a lingering taste after every sip and glide smoothly down ...

Are you a fan of jaggery and jaggery-based sweets? Celebration of Harvest Festivals across India must be your favourite time. Jaggery is often mixed with nuts, coconut, and sesame seeds to create melt ...

Pongal, celebrated predominantly in Tamil Nadu, is a harvest festival that honours the Sun God and marks the beginning of the Tamil month of Thai. This joyous occasion is incomplete without a feast ...

Makar Sankranti, celebrated across India, marks the transition of the Sun into the zodiac sign of Capricorn (Makara). It is a harvest festival that signifies the end of winter and the beginning of ...

Makar Sankranti celebrates the change of season from the bitterly cold winters to warmer summer days. While the traditional dishes vary from region to region across India, here are some of the most ...

If you have gluten intolerance or want to adopt a healthier diet, eating millet-based dishes is the perfect way. Starting by adding a twist of classic South Indian recipes, here’s how you can make ...