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foodindustryexecutive
20 小时
2025 Food & Beverage Outlook: Embracing Transformation
By Geoff Coltman, Senior Vice President of Catena Solutions Key Takeaways: Major consolidation is expected in the food and ...
foodindustryexecutive
22 小时
Dr. Nomi Prins Announced as 2025 Keynote Speaker for Seafood Expo North America/Seafood ...
Navigating Economic, Energy, and Trade Policies Impacting the Seafood Industry in 2025,” will take place at the event in ...
foodindustryexecutive
1 天
Nelson Jameson and NEXT Logistics Win Two Prestigious Safety Recognition Awards
Int’l Dairy Foods Association and Truckload Carriers Association Honor the leading food processing distributor and its fleet ...
foodindustryexecutive
1 天
2025 Consumer Food Trends: How Shoppers Seek and Select New Products
The data below was collected from a survey of U.S.-based consumers for our 2025 Consumer Food Trends Report. Download the ...
foodindustryexecutive
1 天
Food Prices Continue to Climb in December, Ending 2024 with a 2.5% Increase
Food prices saw another uptick in December, with the Consumer Price Index reporting a 0.3% rise, adding to a year of rising ...
foodindustryexecutive
9 天
Addressing Hourly Workforce Challenges Specific to the Food & Beverage Industry
By Tim Oyer, Senior Vice President of RPO Solutions at Advanced RPO Key Takeaways: Food & beverage companies need dedicated ...
foodindustryexecutive
1 天
Submit an Article for Publication on Food Industry Executive
Food Industry Executive selectively accepts articles written by outside industry experts. We are most interested in submissions that focus on topics related to the future of the food processing and ...
foodindustryexecutive
6 天
New Food and Beverage Product Launches, January 6 – 10
Functional chocolate for kids, a new brain-boosting bar flavor, and protein-packed oatmeal join the roundup of new food and ...
foodindustryexecutive
4 天
With Focus on “Get It Fresh” Insight, OPS Opens Anticipated Retailer Registration
The highly anticipated event, Organic Produce Summit, has officially opened registration for qualified retailers, as the only ...
foodindustryexecutive
7 天
The Carbon Imperative: Why Measuring Emissions is Key to Food Industry Leadership
Carbon emission measurement has evolved from an optional initiative to a strategic imperative, offering food companies ...
foodindustryexecutive
7 天
2025’s Snacking Revolution: More Produce, Less Sugar, Fewer Additives
Snacks are on their way to becoming simpler, healthier, and less wasteful. For its second annual report, That’s It. surveyed ...
foodindustryexecutive
9 天
The World Is Eating More Fish: America Needs to Catch Up
By Rasmus Soerensen, Chief Commercial Officer of American Seafoods Key Takeaways: Despite seafood being 17% of global protein ...
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