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In 1946 Kazakhstan, breeding pigeons is one of the ways to escape from the grim post-war reality. When a fine white pigeon appears in the small town, teenager Ivan goes to great lengths to get it.
When buying wood pigeon, look for meat that is deep-coloured and relatively clear of damage from shot. Young birds are the best for roasting to ensure tender meat, which is dark, very rich and gamey.
Early explorers and settlers frequently mentioned passenger pigeons in their writings. Samuel de Champlain in 1605 reported "countless numbers," Gabriel Sagard-Theodat wrote of "infinite multitudes," ...
Hong Kong recorded a notable decline in the number of pigeons gathered in hotspots amid a citywide ban on feeding wild animals that took effect on Thursday. Four sites where pigeons frequently ...
Pigeon breasts are a delicious introduction to game. Here they're served with wild mushrooms and a rich red wine gravy. A young pigeon will have a supple breastbone and plump, pink flesh - these ...