Foraging for wild, edible plants can add a unique set of ingredients to your kitchen. But, you need to know how use them.

Whether you’re looking to sharpen your skills, expand your repertoire, create a gift or find inspiration, the coming months ...

Foraging for mushrooms can be scary, so Food & Wine sent literary Brat Pack legend Tama Janowitz to comb the forest floors of McCall, Idaho, with a mushroom foraging expert. She learned how to forage ...

One of the main foods high in Vitamin B, mushrooms can help keep your immune system healthy with oyster and shitake taking ...

The lethality of the phalloid is down to a toxin called α-amanitin, which triggers apoptosis – or cell death – in the liver ...

The Lancet Commission report 2019 identified all forms of malnutrition as the primary contributor to poor health globally and that the health effects of ...

Brandy DePriest, chair of Trine University’s Department of Humanities and Communication, says many people are missing out on ...

Other new research this month looked at snow leopards, wolves, wildlife crossings, newly discovered species, and … scorpion ...

Winter rains in southern California bring forth an abundance of wild edible plants that are good for food and medicine. In ...

Foundation — of which I am an enthusiastic member, has been stressing eatable (as opposed to edible) landscapes — a concept that I believe in totally. I once envisioned such a possibility for an ...

Discover the key differences between wild and false strawberries. Learn how to identify each type and why it matters for ...

Q I saw this buried in snow around a tree stump near Little Rock recently (see reader's photo). Can you identify what type? I ...